
Brown Bread
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Wholegrain Loaf
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Sandwich Loaf Experiment
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Open Sandwich Loaf
The production of sandwich loaf
French Color
Bottom Crust
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Specially Formulated
Bread
Taking special care to ensure the bread stays moist yet sturdy, our food technologist has created a special recipe that requires no chemical preservatives and improvers. The result is healthy loaves that taste and look great.